TMF Tweets
SEASONAL SINGLE ORIGINS – WINTER
COLOMBIA - FINCA KYOTO
Caramel and malt aroma, oak and nutty notes, smooth honey body and balanced citric acidity.FLORES - GREEN DRAGON
Sweet chocolate and floral notes, earthy and smooth body, with a hint of smokiness.SUMATRA - TAKENGON
Earthy sweetness with hints of cacao, caramel, roasted hazelnut & honeysuckle.
Single Origins
Travel the World
From Your Kitchen
Travel to distant lands each day and discover the unique tastes and aroma of single origin coffees. Single origin coffees offer the story of the people, their culture and the rich ecosystems that produce each and every cup. Explore the spice and chocolate of Guatemala, the floral and citrus tones of Nicaragua or the deep cherry and chocolate tones of Colombia and experience a new world of flavor.
Unlike blended coffees, which attempt to keep a desired flavor profile consistent year-round, single origin coffees offer the coffee drinker an opportunity to take in the unique aromas and flavors of particular regions of a given country and experience how these aromas and flavors change with the seasons.
Taylor Maid Farms specializes in the finest certified-organic coffees from conscientious growers worldwide. We are very proud of our grower-partners and hope you enjoy their offerings.
FINCA KYOTO
Caramel and malt aroma, oak and nutty notes, smooth honey body and balanced citric acidity.
GREEN DRAGON
Sweet chocolate and floral notes, earthy and smooth body, with a hint of smokiness.
TAKENGON
Earthy sweetness with hints of cacao, caramel, roasted hazelnut & honeysuckle.