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| Taylor Maid’s introduction into the world of tea
was inspired by the herbs that thrive in the coastal hills of Sonoma
County, California. Many of the featured herbs and flowers in our
tisanes are harvested, dried and hand-processed right here on the
farm. We also enlist the help of organic growers worldwide to complete
our ingredient list with plants native to foreign lands. There is
a story behind every ingredient we use; when combined to create
our blends, they tell a new story. We’d like to share it with
you.
Join us in our love affair with the plants that have been sharing
their healthful benefits and enticing flavors with people as long
as we’ve walked this earth.
Brewing Tips:
- Boil filtered water.
- Measure 1 level tsp. of tea per 8-10 oz. cup into teapot, infuser
or t-sactm.
- Pour over hot water and steep covered for 5-10 minutes. When
drinking a tisane for its health benefits, steep for at least
15 minutes.
Experiment with quantities and steep times to find your perfect
cup. |
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| The traditional tonic herbs from North and South
America: stinging nettle, and Yerba Maté combine
forces in this earthy, invigorating brew. Contains
caffeine. Click for ingredients. |
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| Care for yourself daily with this nutritive tonic
of stinging nettle, dandelion leaf and red clover.
Support your nutrient needs with this simple yet
powerful blend. More Info >>. Click for ingredients. |
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| Hibiscus, rose hips, colorful petals and spices
bloom again in your cup. Mix a strong brew of this
tea with apple juice for a punch that kids will
love! Serve hot or cold. Click for ingredients. |
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| Sit down, relax and sip this soothing brew. This
mix of chamomile, hops, lemon myrtle, lavender and
other calming herbs helps take the edge off. Click for ingredients. |
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| This refreshing blend of mints, featuring our Sonoma-grown licorice mint, makes a great after-dinner or “tummy” tea. Children love Minty with milk and honey. Click for ingredients. |
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| This precious herb from South Africa brews a nutrient
and antioxidant-rich infusion that offers hints
of vanilla. Rooibos is a delicious and soothing
alternative to tea. |
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| South African Rooibos blends beautifully with
exotic spices in this caffeine-free chai. Traditionally
brewed with milk and sugar, this blend makes a delicious
dessert tea. Click for ingredients. |
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