Author Archives: rob

Coffee and Food Pairing

What a great pairing of our Single Origin coffees and cheese! Check out our public class to learn more about how to present your dinner guests an amazing experience with coffee and a cheese plate!
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Almost there!

Getting a little better. Anyone for a cap?
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Practicing!

Working on our skills so we can serve the best tasting, best looking drinks in Sonoma County! Our store at The Barlow opens in Spring. Should be a great place to experience our coffee!
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The Barlow

The Barlow project in Sebastopol is really moving fast! This will be the home of our new location and first Taylor Maid Farms cafe. Check it out at: The Barlow.
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Christmas Hours

In preparation for the Christmas holiday, we wanted to let you know that Taylor Maid Farms – including our Maid at Home store and Wholesale Department – as well as UPS, will be CLOSED on Monday, December 26th. We will not be shipping any orders on Monday and are going to do all we can [...]
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Farm Family Holiday Gathering

Had a great time getting the Taylor Maid Farms gang together this weekend for a holiday gathering. We got in the spirit with some home made eggnog, whipped up by Lisa our Area Manager.
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From the tasting table….

Our roasting crew was  excited on Thursday by the cupping results of our 2010 Flores Mangari which should be in-house early October. This year’s pre-ship sample of green coffee was beautifully prepped (as it always is) with an amazing deep turquoise color. Roasted, the coffee was incredibly deep with a distinct bittersweet chocolate (think 70% [...]
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  • TMF Tweets

  • SEASONAL SINGLE ORIGINS – WINTER

    COLOMBIA - FINCA KYOTO
    Caramel and malt aroma, oak and nutty notes, smooth honey body and balanced citric acidity.

    FLORES - GREEN DRAGON
    Sweet chocolate and floral notes, earthy and smooth body, with a hint of smokiness.

    SUMATRA - TAKENGON
    Earthy sweetness with hints of cacao, caramel, roasted hazelnut & honeysuckle.