Wednesday, July 25th starting at 5 pm; Get a behind-the-scenes look at how your favorite Taylor Maid Farms coffee is transformed from green beans to that perfect roast. Our Head Roaster, Coalmine Spindle will take you through the blending, roasting and packaging process. Take home a complementary sample of still-warm beans straight from the roaster!
After, take some time and connect with the team at Taylor Maid Farms. Discuss the new cafe, changes to our programs and what’s up next for our company.
THIS WILL BE OUR FINAL EVENT AT OUR KEATING AVE. LOCATION!
Please contact our retail store to reserve your spot. 707.824.9110 x 16, retailtaylormaidfarmscom